Tuesday, February 7, 2012

Turning Vegetarian

I love the flavour of meat! I have always salivated when there was a roast in the oven, or lamb chops on the barbie. But I can't do it any more.

The Four Corners Live Animal expose started me off, and it horrified most Australians with the brutality and cruelty in Indonesia. I couldn't even watch the footage, as I knew it would be burned into my brain forever. The stubbornness of the government refusing to work towards putting a full stop on this dreadful trade opened our eyes to the all-mighty dollar taking precedence over the welfare of sentient beings under our care.


I, and local animal welfare activists campaigned heavily in Baw Baw Shire, writing letters to our local MP Russell Broadbent, and further afield to Canberra. We held a petition signing on a Saturday morning, gaining over 500 signatures in only a few hours. People were furious, even local cattle producers.

Nothing helped, apart from the short term ban, and weak promises made about controlling where the animals went and how they were treated. Nothing was done about mandatory stunning before slaughter, and still hasn't. 

Sheep are currently being sent to many middle eastern countries and undergoing horrific slaughter practices, not to mention the 2 - 3 week trip where many are starving or dying from stress and illness.

In the meantime, I remained a determined meat eater, and our lambs produced the year before were being slowly fed into ours and our family's freezers. We knew that their last day on earth would be a worrying one for them, but we took them down Sunday night and they were dispatched by 8am the next morning. 'End of life' is a problem for every sentient being, us included, just our lambs lives would be somewhat shorter than usual.

The last time we went to the local abattoir, my thoughts were changed forever.

There was a very young ewe in the race, with a tiny lamb. It was Sunday evening and it looked like they had been there all weekend. No food or water. The mother had no milk, and the baby was very distressed. I looked around, hoping there might be someone nearby who could do something to help her, but the place was deserted. I looked for CCTV to see if I could take them home without being caught. I could see none, but I thought I would be charged with theft if I did. On reflection all these months later, I should have rung the RSPCA. At the time, I could think of nothing I could do to resolve it. For a long time afterwards, the imploring look the little mother was giving us was etched into my brain.

Next, a huge truck came in, heavily loaded with sheep three tiers high. I stood by it and waited for the driver to unload it and watched the sheep. They were exhausted and distressed, some lying down with others standing over them, all jammed in tight together. Urine dripped down onto them from the load above.

The truck left after discharging its load and we offloaded our two animals, herding them up the race to their allotted pen. My last sight of them was of their woolly rear ends and skinny little legs trotting into the unknown, ears swiveling in confusion and fear.

The whole episode was very difficult, far more than the times before, just topping off the horror of the Indonesian hell.

The final nail in the coffin was the expose of the extreme cruelty to pigs in the Giles Abattoir in Trafalgar. That was our abattoir!

I have not eaten meat since.....

Since then, I have been plunged into a world of animal suffering. Animals Australia, the Sea Shepherd Conservation Society (whales in the Southern Ocean), PETA, and groups fighting against Fur Farming and China's unbelievably ruthless fur trade have become my heroes, fighting endlessly to stamp out animal cruelty.

I feel wonderful about not eating meat, and am slowly building up a supply of terrific recipes that work for us. Sadly, Mr Bliss wants to continue as a carnivore and we have had some tussles over the proportion of meat free days allotted to each. We settled on half a week veg for him, and the other days I throw him some meat to go with my veg dinner. I don't like handling meat anymore, because I see each piece as where it came from the animal, but I have no choice or there will be a ruckus in the household. He does enjoy our veg meals nevertheless. So long as he's fed....

My final step is to try and phase out milk products. We live in a dairying area, and often see tiny calves who have been wrenched off their mothers at birth being transported off to market, and sold to be killed. Boy babies don't make the cut, unfortunately.

I love cheese and milk, but had soy this morning on my cereal and in my tea, and it was fine! Not a problem. I will buy some soy cheese and see what that's like next.

One of my daughters has turned veg, and the other is nearly there, without any influence from me. I try very hard not to lecture or judge others, as there's nothing worse than a sanctimonious vegetarian. It is very surprising how many people I know eat little or no meat, some confirmed vegetarians for years!

We will never stamp out animal cruelty or meat eating, but I am doing my bit.

Our ewes are now retired and munching grass contentedly out in the paddock.

Monday, February 6, 2012

Not Again!

I have just had a call from the Red Cross AGAIN asking for a donation. I get a call maybe once a week or ten days, and I am so sick of it.... always having to make excuses while trying to be polite. It's such an invasion of privacy, to be assailed in your home. But, they are real people on the other end, trying to earn a living while doing good work, and I do try to treat them as such.

I bought some raffle tickets around four years ago, and they are still opening the conversation with a big 'thank you'.

I began donating blood last year and tell them proudly that I do, and they make pleased noises, but it still doesn't steer them away from their appointed task.

So today I said, "Oh no, not again!", quite loudly. While the poor man floundered around, I said most of the above, and that I was supporting a lot of animal welfare stuff at the moment and really wanted to be left alone. We laughed, and he asked me if I wanted to be put onto the 'do not call' list, and I sighed loudly with relief and said YES please!

We parted in good humour and I now look forward to some peace.

PS. When I have more time, I will write about my new found vegetarianism and the animal welfare battles that are dear to my heart.

Sunday, January 29, 2012

This Was It!




We watched Michael Jackson's 'This Is It' movie last night, showcasing the rehearsals for his huge London Show before he died in 2009. 


I was blown away at the enormous talent he still displayed and the respectful kindness he showed to all performers and technicians.

The music was amazing, as always, and the dancing was inspired. I think his style is the most stirring of modern group dance. Perfect timing and rhythm and spectacular moves.

Apart from the shock of his dying suddenly, with a dark cloud over the means, I felt ashamed at not mourning his lost talent before last night, because it was still there.

They had booked 50 London shows, and were planning more when they sold out immediately, so the poor bugger must have been totally overwhelmed. 


Orianthi Panagaris (pictured above with Michael) is an Adelaide born girl, who has played with major musicians on her climb to fame. Michael asked to meet with her, listened, and booked her that day. There is a lot of footage on the film with her playing her guitar with him. She looks so spectacular as well, with her striking face and long blonde hair.

She has since gone on to play with Alice Cooper on his tours, and has an album out, so is doing extremely well. She has some clips on You Tube, if anyone's interested.

Thursday, January 26, 2012

What's the World Coming to?


Outrage at the treatment of our Prime Minister in Canberra yesterday, and the sight of gleeful aboriginals waving her shoe around like a scalp will not further their cause at all. I'm not keen on Julia and her constant backtracking on her promises is making her very unpopular, but we don't treat our leaders like that. 

The other thing that disgusted me yesterday is the new Pilot Frixion Pen advert on TV, where a man is supposedly reading his handwritten recipe and urinates into the mix instead of adding 'leeks'. Yuk! I was so pipped off, I have written to them. Will the ad make me rush out and buy their pens (?), nope, but I will remember its name. That's what they want, I suppose....

Wednesday, January 25, 2012

Australian to the Core.


Aaaahhh! Australia Day. Need I say more? Except we paraded up the Grand Ridge Rd with flag ($4.99 from Aldi) flapping proudly, getting lots of laughs and waves.

We copped out on a sausage sizzle early this morning because we were too lazy, and then watched Chips Rafferty and the Eureka Stockade (1949) at lunchtime. I never knew the full story before, but I haven't Wikied it yet to check the facts.

Mr Bliss is out polishing and fiddling with his brand new Harley and I'm chatting on the pooter and uploading a silly photo. Life is indeed good.....

Tuesday, January 24, 2012

Absolutely Fascinating.

I was up early one morning recently and saw our resident grey thrush rolling around on an ant's nest.... really enjoying himself like he was having a dust bath. Curious, I wondered whatever he was up to, until I Googled it and discovered this:

... 'There are microbes everywhere that threaten our health and cause diseases. These microbes are a danger to other living creatures as well as human beings. Therefore these creatures, too, need to protect themselves just as we do. When living creatures are observed, we see that they use some methods to protect themselves against microbes. For instance, ants produce a kind of acidic substance that incapacitates microbes. They apply this acidic substance to their bodies and to the walls of their nest. In other words, they know that not only they themselves but also the nest they live in should be purified of microbes. Microbes disturb birds too, but birds do not have a system in their bodies to produce protective substances as ants do. Consequently birds have found a different but equally practical solution to this problem. They go to and lie upon an ant's nest, and wait for the ants to wander through their feathers. Ants that search for food stroll among the bird's feathers and the substance that kills the microbes is smeared on the bird's feathers as they do so. Thus, the bird is purified of microbes.'


How do you like that?  love Google, and all the people who put interesting info for us to read and learn.